Cleveland Country Club is proud to have Chef Jay Brennan in charge of our kitchen operations. Jay came to us after training under the watchful eyes of Wally and Don Joe at KC's Restaurant. He brings a passion for food and a hunger for each customer to leave satsified. One element that separates Cleveland Country Club from other dining establishments is our ability to create menus to the member's specifications. Need a special menu for your anniversary, birthday, or business dinner? Contact Aaron or Jay at the club and we can design a menu around your needs.
Crab Cake with Asian Slaw & Basil Curry Aioli
BAKED PESTO OYSTERS
DOUBLE BONE PORK CHOP
Pork Chop, Wilted Arugula, & Peach Salsa
PAN ROASTED SALMON
Salmon, Panko Crusted Fried Green Tomatoes, & Lemon-Thyme Cream Sauce
BLUEBERRY CRUMBLE with VANILLA ICE CREAM